This Popular Stall At Ang Mo Kio Serves An Authentic And Amazing Bowl Of Ipoh Curry Noodles!

When we think of Malaysian dishes, Penang Char Kway Teow and Penang Laksa are probably some of the few that instantly come to mind. How about some scrumptious Ipoh Curry Noodles? Wondering where you can find this tasty dish around Singapore? Well, tucked away at Ang Mo Kio lies Jian Zao Ipoh Curry Noodle where they serve this heavenly dish! What makes it such a hit among customers? Let’s take a look!

Authentic Malaysian Stall At Ang Mo Kio

Photo: Carl Neo (Facebook)
Image: @itstheben.eats (Instagram)

Jian Zao Ipoh Curry Noodle is currently helmed by a father-and-son duo, Mr Steven Cheah, and his son, Jacky. Steven left his job of 12 years at SBS Transit to pursue his dreams of opening his own business. With the desire to carry on the legacy of his grandmother’s Ipoh curry noodles, Steven headed back to his hometown in Ipoh just to master the family’s 30-year-old recipe!

After a year of R&D, Steven finally perfected the recipe and opened their first stall with his son at Ang Mo Kio in September 2021! Fast forward to today, they already have a second outlet at Veerasamy Road! Truly inspiring to see all his hard work paying off!

Scrumptious Ipoh Curry Noodles


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The Signature Ipoh Curry Noodle ($5.50) comes with the option of yellow noodles, bee hoon, and hor fun. The tasty bowl comes with a plethora of ingredients like char siew, roasted pork, as well as shredded chicken, tau pok, bean sprouts, and long beans. You’re definitely getting your money’s worth just on the ingredients alone! The curry is seriously aromatic and has the perfect amount of heat – not too overpowering but enough to pack a punch!


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There is an amazing depth of flavour to it, with hints of umami and coconut milk from all the spices used. Additionally, lime and mint leaves are added in to cut through the richness of the curry. The lime adds a refreshing burst of acidity, elevating the dish to another level! Each sip will simply leave you wanting more! Moving on to the ingredients, the crispy pork belly, char siew, and shredded chicken go perfect with the amazing curry, adding different dimensions of flavours and textures to the dish! Be sure to let the tau pok soak up that heavenly curry for an explosion of flavour! Definitely a must-try dish!


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Hurry Try Jian Zao Ipoh Curry Noodle Today!

Besides their Signature Ipoh Curry Noodle, Jian Zao also serves other delectable curry dishes like Dry Curry Chicken Noodles and Roasted Pork Roasted Char Siew Curry Noodles! Do note for their outlet at Veerasamy Road, they also serve your typical chicken rice and roasted pork and char siew rice! What are you waiting for? Hurry down for a taste of authentic Ipoh curry noodles today!

Address: 332 Ang Mo Kio Ave 8, #1, Singapore 560332

Operating Hours: Daily, except for Tues, 8:00 a.m. to 7:00 p.m.,

Cover Photo: Carl Neo (Facebook), @matildalim (Instagram)

For more articles on Malaysian dishes, check out Sarawak Delicacy Laksa & Kolo Mee!

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