Looking for a dish to satisfy your spice cravings? How about getting yourself a bowl of Asam Pedas – known as a sour and spicy fish stew? At Warisan Kampung, you’d be amazed at how such a dish can hit the spot and leave you wanting for more!
Hidden Claypot Asam Pedas Stall In Tampines
Located in Kim San Leng Coffeeshop, Warisan Kampung specialises in authentic Melaka Claypot Asam Pedas! They’ve been operating for slightly over a year and are opened by a husband and wife duo. Despite being one of the newer stalls in the coffeeshop, their stall already has people eagerly waiting for their delicious asam pedas non-stop when they’re open.
A popular option would be the Claypot Asam Pedas with Stingray ($12)! For just $12, you will get a huge bowl of asam pedas, along with a plate of rice that comes with various vegetables, sambal belachan, and salted egg.
Unlike your typical Asam Pedas, the asam pedas gravy at Warisan Kampung is more on the thicker side. Usually, typical Nasi Padang stalls do up a thinner version of it so this is a surprise. The gravy hits the spot because of how perfectly seasoned it is.
It has a good blend of flavours, making this a joy to eat. The vegetables in this dish are perfectly cooked, none of them are too soft and still have a crunch to it. The stingray pairs well with the gravy and falls off the bone easily, while the fish is also soft and slightly chewy.
Hurry Down To Warisan Kampung Now!
So what are you waiting for? If you’re looking for something spicy, give this dish a try. It’s the perfect mix of spicy and sour, and you’ll definitely come back for more. If you intend to drop by, do come early as they can be sold out for the day depending on the crowd. Hurry down today!
Address: 138 Tampines Street 11, #01-148, Singapore 521138 (Inside Kim San Leng Coffeeshop)
Opening Hours: Wed to Sun, 12pm to 6pm
Cover Photo: Singapore Foodie
For new spots, check out Nasi Lemak Specialist!
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