Located within the Food Republic at Jewel Changi Airport, Monster Western stands out as a hidden culinary gem, seamlessly blending classic Western dishes with innovative creations infused with a Singaporean twist. Whether you’re craving timeless favourites like their Chicken Steak and Aglio Olio or seeking out unique delights such as the Hainanese Chicken Cutlet, Monster Western’s commitment to affordability without compromising on quality makes them the perfect spot for those craving delectable halal Western cuisine.Â
Monster Western At Food Republic In Jewel
Helmed by Chef JC, his culinary journey began in 2010 with an apprenticeship at a chain restaurant in Singapore, laying the foundation for his passion for food. In 2020, he ventured into the F&B industry with his own business. Since then, Chef JC has carved a notable presence, owning popular franchises like Western Boy and Beradik, alongside the newest addition, Monster Western.Â
With a wealth of culinary expertise, Monster Western presents a menu brimming with timeless favourites such as the Chicken Carbonara ($8.90), Mixed Grill ($14.90), and the iconic Classic England Fish & Chips ($8.90).Â
Infusing their menu with a local twist, Monster Western also offers the Hainanese Chicken Cutlet, a cherished local dish. After meticulous research and development, Chef JC has crafted a delectable rendition of this beloved favourite, exclusively available at Monster Western at Food Republic, Jewel.Â
Amazing And Affordable Western Dishes To Enjoy
1. Chicken Steak with Aglio Olio ($8.90)
Starting with one of their signatures, enjoy a generous portion of pasta and a massive chicken steak that will hit the spot for hungry hippos. The chicken is expertly prepared, boasting a crispy and charred skin that gives each bite a delightful crunch and smoky essence.Â
Tender and juicy, the chicken is seasoned to perfection and paired with al dente aglio olio pasta. The aglio olio offers a harmonious symphony of flavours – a pleasant touch of garlic and a subtle kick of heat, complemented by the richness of olive oil. Notably, it is neither excessively oily nor lacking in its luscious and tantalizing coating on the lips
2. Hainanese Cutlet Marinara ($9.90)
For a unique yet local fusion dish, this is a must-try. Tangy and sweet marinara sauce is drizzled over crispy Hainanese-style chicken cutlet, evoking nostalgic flavours. The marinara strikes a delicate balance between sweetness and tanginess, followed by the taste of tomato sauce that leaves a slight aftertaste. Fret not as this will even appeal to those who aren’t fans of tomato-based dishes.
Served alongside tomato pasta, the tangy sauce blends beautifully with the savoury chicken, creating a harmonious balance of flavours when paired together.Â
3. Street Ramly Chicken Burger ($8.90)
Putting a twist on the beloved Ramly Burger, this reinterpretation features a crispy chicken patty, a fried egg, and an enticing medley of sauces. While paying homage to the cherished classic, this creation boasts a unique flavour profile that sets it apart.Â
Accompanied by a generous serving of fries, each bite offers a delightful combination of crispiness, fluffiness, and just the right amount of seasoning.
How To Get There
To savour the mouthwatering delights of Monster Western, simply head down to Basement Two at Food Republic. Upon entering, make a right and proceed onward. Before long, you’ll encounter the eatery on your left. Simply walk straight ahead and let the feasting begin.
Hurry Down To Monster Western Today!Â
In addition to their scrumptious food, Monster Western also offers refreshing beverages such as their Sour Sprite Manis ($3.50) and Sparkling Ribena ($3.50). Amidst the prices of dining at Jewel Changi Airport, it’s safe to say Monster Western provides exceptional value-for-money meals. Hurry down for a taste today!Â
Address: 78 Airport Blvd, #B2-238, Food Republic, Jewel Changi Airport, Singapore 819666
Operating Hours: Daily, 10am to 10pm
Cover photo: Singapore Foodie
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