Advertisement
Advertisement
Food

This Famous Stall At Jurong East Serves Amazing Halal Prawn Mee!

For those looking for Halal Prawn Mee, look no further! At Deanna’s Kitchen, you will be served delicious, savoury Prawn Mee made fresh daily! These Husband and Wife duo has been serving Halal Prawn Mee for years now. They boast large crowds and satisfy cravings on a daily with their savoury delights. Hurry down now to try their delicious Prawn Mee!

Advertisement

Famous Stall At Jurong East

Photo: @beyewteefood (Instagram)

Deanna’s Kitchen is named after the wife of Asri, one of the owners of the stall- alongside Deanna herself. Deanna spent years trying to find Halal Prawn Mee and they both decided that they would just make some themselves. They eventually found out that there were a lot of people that were looking for the same thing! And thus, Deanna’s Kitchen was born. Since then, they have served thousands of hungry customers that want a taste of their delicious Prawn Mee.

Image: @perryong (Instagram)

To prepare their famous Prawn mee, they would first create a broth. Originally, the recipe would require pork bones- but after much experimentation, they switched to prawn shells, anchovies and other parts of seafood, to create their version of Prawn Mee. This solves two things. Firstly, they reduce waste by reusing the shells of the seafood rather than throwing them out. Secondly, it recreates the rich flavour by concentrating the seafood taste in this dish.

Delicious And Satisfying Halal Prawn Mee

 

View this post on Instagram

 

A post shared by LoveforFood (@love.for.food_lff)

Their Big Prawn Mee ($7.80) is filled to the brim with deliciousness. It has 3 giant juicy prawns, sliced fishcakes and vegetables. The prawns are sweet which balances well with the umami-rich broth. We suggest adding chilli to add some more kick to this dish! However, that isn’t their only speciality. They also have four noodles of your choosing. Laksa noodles, Bee Hoon, Kway Teow or Yellow Mee are the options given to you. The Kway Teow noodles are great for the dry option, whereas the Yellow Mee is perfect for the soup option.

 

View this post on Instagram

 

A post shared by Leslie Hé WX (@lesliehwh)

The soup itself is the star of this dish. Since their broth base is mainly seafood shells and anchovies, you can taste the fishy flavour- in a good way! The broth after hours of cooking is heady and rich. It is packed with umami and prawn flavour. Just one sip of it, and you’d be coming back for more! Also, you could add other seafood add-ons such as clams, crayfish, half shelled scallops and even more prawns! All of them are sweet and tender- definitely something you don’t want to miss!

Hurry Down To Deanna’s Kitchen!

They usually have a crowd by noon due to lunchtime so we suggest coming around 2pm to avoid the crowd. Also, do note that they close at 5pm on Wednesday so be sure to head down early to not miss out! What are you waiting for? Hurry down and try it yourself today!

Address: 214 Jurong East Street 21, Padi Emas Coffee Shop, Singapore 600214

Operating Hours: Daily, except for Mon, 11:00 a.m. to 8:00 p.m. Wed is open from 11:00 a.m. to 5.30 p.m.

Advertisement

Cover Photo: @beyewteefood (Instagram), @perryong (Instagram)

For more articles on Prawn Noodles, do check out Whitely Road Big Prawn Noodle!

–

Advertisement

We would like to invite you to join our New Private Community Group! Here you are free to ask questions, share your love for food, and explore the Singapore community! We will also regularly post about casual promos and the latest findings.

Click on the button below and hunt good food with us today!

Advertisement

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button