Thai Village Restaurant’s New Outlet At Furama Riverfront With Authentic Chinese Thai-Teochew Dishes To Enjoy!

This legendary restaurant honestly needs no introduction! For those who have been to Thai Village Restaurant, there is no doubt you have enjoyed their delectable fusion dishes. Well, we have good news for you! They have recently opened their third outlet at Furama Riverfront Hotel! Their new restaurant has an amazing interior unlike any of their other outlets and coupled with their scrumptious dishes, you’re guaranteed an unforgettable dining experience! 

Thai Village Restaurant Newest Outlet

Before you continue reading any further, this is a deal you definitely won’t want to miss out on! From March 13 to April 12, simply spend more than $388 and flash this article at Thai Village Restaurant at Furama Riverfront Hotel to receive a one-litre bottle of premium Merlot worth $158! Hurry down and redeem it now for a limited time only! 

Photo: Singapore Foodie
Image: Singapore Foodie

Established in Singapore in 1991, Thai Village Restaurant has grown to be a benchmark for outstanding Chinese Thai-Teochew cuisine in the region. They continue to strive to bring customers the freshest of ingredients, exquisite flavours, and exceptional service in Singapore, providing Chinese Thai-Teochew specialties for everyone to enjoy. 

Photo: Singapore Foodie

Their newest outlet at Furama Riverfront has an amazing interior and ambience that gives a Chinese musical restaurant experience. Not only that, they even have a giant stage with beautiful scenes, transporting you to another land! Definitely a unique dining experience awaits! 

Top Seven Dishes You Must-Try!

1. Braised Superior Shark’s Fin with Crab Meat ($68)

Image: Singapore Foodie

For those who enjoy their Shark Fin’s soup, you would be glad to know their signature dish is available at all of their restaurants! The soup is thick and has such an amazing depth of flavour, there won’t be any need for the vinegar and pepper! The shark’s fin and crab meat have a pleasant chewiness to them, giving the perfect contrast of textures with the delectable soup! Simply delicious!

2. Beer Pork Ribs ($28)

Photo: Singapore Foodie

Unlike coffee pork ribs you would find at most zhi char restaurants, Thai Village goes the opposite direction and serves unique and delicious Beer Pork Ribs instead! The tender pork ribs are marinated in Heineken draft beer, giving each bite a beautiful mix of savoriness and beer flavour! You can even pair the pork ribs with a pint of beer for the perfect pairing! Definitely a dish worth giving a try!

3. Thai-style Curry Prawn ($24)

Image: Singapore Foodie

For this tasty dish, the fresh prawns are cooked in an aromatic and rich curry. The curry has a luscious thickness to it with a strong coconut taste that gives a burst of flavour to each bite! Be sure to pair the prawns with the curry for ultimate shiokness! For extra enjoyment, pair the delicious curry with some fluffy and crispy mantou!

4. Baked Thai-style Cod Fish ($34) 

Photo: Singapore Foodie


This dish is definitely one of the highlights of their menu! The cod fish is baked to perfection, with the meat being seriously tender and flaky! Be sure to mix some of the meat with the fatty parts for a super shiok bite! Seasoned beautifully, the fish is extremely flavorful with a slight smokiness that elevates the dish to another level! Definitely a must-try dish! 

5. Baked Crab with Vermicelli ($50)

Image: Singapore Foodie

Instead of your usual crab with bee hoon, why not go for this delectable dish instead! The Baked Crab with Vermicelli comes with springy and savoury rice noodles that are cooked with a mix of sauces and seasonings. Every strand of vermicelli is perfectly coated with the sauce, ensuring every bite is full of flavour! Thai Village uses Sri Lankan crabs which are known for their succulent and sweet meat. Pair the noodles with the fresh crab for a harmonious blend of flavours and textures! 

6. Baked Duck Web ($20)

Photo: Singapore Foodie


This unique dish is certainly one you don’t see very often at most restaurants! Some of you might have tried chicken feet before, but how about some duck’s feet? Also known as duck web, this dish comes coated with a savoury sauce with a hint of pepperiness to give each bite a pleasant kick at the end! Texture-wise, it’s actually pretty similar to chicken feet! The perfect dish for all you chicken feet lovers! 

7. Braised Abalone with Fish Maw ($88)

Image: Singapore Foodie

This luxurious dish comes with a typical Chinese delicacy that most of us can’t get enough of! The braised abalone has a pleasant bite to it, with the delectable sauce blending perfectly with its natural savouriness. Additionally, the fish maw soaks up the rich sauce, giving an amazing burst of flavour with each bite! Usher in good fortune and abundance with this tasty dish! 

Click here for more delectable dishes from their menu!


Photo: Singapore Foodie

Hurry Down To Thai Village Restaurant Now! 

Thai Village’s newest outlet certainly gives you a unique dining experience that you don’t usually find at other restaurants. Coupled with their scrumptious dishes, it is definitely worth checking out! What are you waiting for? Hurry down today!

Address: 407 Havelock Rd, #01-01 , Furama RiverFront, Singapore 169634

Operating Hours: Daily, 11:30 a.m. – 2:30 p.m. , 5:30 p.m. – 10:30 p.m.

Cover Photo: Singapore Foodie

For more delectable fusion dishes, check out Daun Bistro!

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