When you think of breakfast, what kind of dishes come to mind? Kaya Toast? Fried Carrot Cake? Well, how about some comforting braised duck noodles from Seng Heng Braised Duck Noodles to start your day? Selling out as early as 9am, this is a spot definitely not to be missed!
Popular Duck Noodle Stall At Redhill
Simply enter Redhill Food Centre and you’ll be able to locate Seng Heng. Not because of its eye-catching stall front, but from its snaking long queues. Seng Heng opens at 7.30am daily and queues can start to form even before they open.
With queues even being up to 20 minutes early in the morning, it’s a pretty good indication you’re in for a delicious treat. Seng Heng has been around since the 90s and continues to be a go-to breakfast spot for the residents in the area.
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The Braised Duck Noodles ($4) are served with the option of kway teow or yellow noodles, or even both. You can even choose between the dry and soup version as well. The noodles are perfectly cooked with a beautiful blend of chilli, coriander, and fried shallots, giving a burst of flavour with each bite.
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Though the preparation of the duck is simple, it is executed to perfection. The meat is braised to a beautiful tenderness and has a pleasant fragrance of Chinese herbs. Flavourful and fresh, pair it with the noodles for ultimate enjoyment! Served alongside this tasty bowl of noodles is a delicious soup as well. The soup has a good balance of herbal and pepperiness, making each sip comforting and delicious.
Hurry Try Seng Heng Braised Duck Noodles Today!
As mentioned before, the queues can get pretty long and they sell out fast so be sure to head down early if you want a taste. Hurry down now for a scrumptious breakfast to start your day!
Address: Blk 85 Redhill Ln, #01-28, Redhill Food Centre, Singapore 150085
Operating Hours
- Mon & Tues, 7.30am to 9.30am
- Wed & Fri, 7.30am to 10.30am
- Sat, 7am to 10.30am
Cover Photo: @jimmyfooddiary (Instagram), @thedeadcockroach (Instagram)
For more food at Redhill Food Centre, check out Bak Kee Teochew Satay Beehoon!
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