For some of us, Soup Kambing might not be the first dish that comes to mind for comforting soups. Well, after you’ve tried this legendary stall, that’s all about to change. Nestled away at Upper Boon Keng Road lies Haji M. Abdul Rajak, where they serve one of the best soup kambing in Singapore. For fans of mutton soup, this legendary spot is one you definitely have to check out!
Legendary Stall At Upper Boon Keng
Haji M. Abdul Rajak first started selling their mutton soup out of a pushcart in 1955, before setting up their own stall at Upper Boon Keng Market & Food Centre in 1975. The famous stall has remained at its current location and is now managed by third and fourth-generation members.
Serving up a fusion of Indian and Singaporean flavours, you can expect only one item on their menu, which is their legendary mutton soup. An indication that all their effort and attention goes into making their crowd-favourite dish. The stall continues to take pride in its food quality, ensuring it remains the same throughout each generation of owners.
Delicious And Comforting Soup Kambing
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For those who prefer the regular version, go for the Soup Isi Meat Soup ($7), which is served with tender mutton cubes. Each order comes with a generous portion of fluffy white bread for the perfect pairing with your delicious soup. The broth is cooked for three hours, using an array of spices like cumin and turmeric.
The result is an incredibly rich and comforting soup, with each sip giving you that amazing mutton flavour without any trace of the gaminess. The hints of spice hit your tastebuds almost immediately. and with it not being too oily, the soup is extremely palatable.
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As for the meat, it is amazingly soft and tender, and without a trace of the overwhelming mutton smell. Be sure to dip the bread into the soup for one heavenly combination. The bread soaks up the broth perfectly, giving a delightful burst of flavour with each bite.
For those who are feeling a little more adventurous, you can order yourself the Sup Campur ($12) which comes with various cuts of mutton like ribs, tendon, tongue, and various innards. Alternatively, you can also opt for the Sup Otak ($7) which comes with the brains.
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Hurry Try Haji M. Abdul Rajak Today!
As Haji M. Abdul Rajak serves one of the best mutton soups in Singapore, this is one stall that is certainly worth a try! Not only that, they close at 11.30pm daily, making them perfect go-to supper spot if you are in the area. Hurry down and try it for yourself today!
Address: 17 Upper Boon Keng Rd, #01-03, Upper Boon Keng Market & Food Centre, Singapore 380017
Operating Hours: Daily, except for Tues, 11:00 a.m. – 11:30 p.m.
Cover Photo: @wanderers.trovee (Instagram), @engrbenjie (Instagram)
For more articles on Mutton Soup, check out Ivy’s Hainanese Herbal Mutton Soup!
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