Next stop: Dessert.
Conveniently located on level one of Tanjong Pagar Plaza, Dopa Dopa is the newest kid on the block in Singapore’s bustling Central Boulevard District (CDB). Expanding from its flagship outlet in Boat Quay, this popular gelateria is well-known for its unconventional pairing of ice cream and butter croissants.
Dopa Dopa’s New Outlet At Tanjong Pagar
In true minimalistic fashion, the new outlet is decorated with terracotta brick tiles that serve as bench seats. The retro design is further complemented by an industrial-style gelato counter which pops against the grey monotone walls.
Beat The Heat With Amazing Nutty Flavours
Whether it is a scoop of refreshing sorbet in the day or a decadent dessert for a mid-afternoon perk me up, Dopa Dopa has got a wide range of nutty flavours that will help you beat the heat! Made with the cafe’s own pistachio paste in-house with roasted premium pistachios, the freshly churned Home Roasted Pistachio ($6) is a huge crowd favourite. Other flavours we are equally nuts about are the Ferrero, Coconut Pandan with Gula Melaka and Home Roasted Hazelnut.
Add this to your list of dessert hunts to stop by when in the CBD.
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Address: 7 Tanjong Pagar Plaza, #01-07, Singapore 081007
Operating Hours: Monday-Thursday, Sun 12 pm to 10 pm, Fri-Sat 12 pm to 10:30 pm
Cover Photo:Â Dopa Dopa, @dopadopa.sg (Instagram)
For more news, Feng Zhen Lor Mee (Famous Michelin Plate Hawker Stall) Opens 4th Outlet In Ang Mo Kio!
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