This Spot Lets You Pair Bak Chor Mee with Foie Gras-Like Liver & Handmade Fishballs!

Ah Ma Chi Mian is one of the most notable bak chor mee outlets in Singapore. It has nine outlets islandwide including the latest outlet at Food Junction in NEX. When the founder was a child, he had learned some hawker traits from his grandmother. Through his grandmother’s teachings, Ah Ma Chi Mian embodies some endearing traits. Compassion, caring, unconditional love, and generosity are the key principles of the brand.

Bak Chor Mee, Foie Gras-Like Liver & Handmade Fishballs

Photo: Ah Ma Chi Mian
Photo: Ah Ma Chi Mian

The founder has fond memories of his grandmother ushering him to eat more. Naturally, Ah Ma Chi Mian’s slogan is ‘ 阿嬤吃麵, 不只是要你吃饱,还要让你有微笑😊’. It roughly translates to ‘Grandmother not only wants you to eat noodles to be full, but wants to make you smile too!’. With endearing traits passed down by his grandmother, and fond memories of her, it is no wonder Ah Ma Chi Mian’s menu is well-curated.

Photo: Ah Ma Chi Mian
Photo: Ah Ma Chi Mian | Ah Ma Specialty Noodle

Ah Ma Chi Mian is famous for bak chor mee, also known as minced pork noodles. Each strand of noodles is guaranteed to be bouncy. Prepared bowls by bowls, the soup versions have a nice creamy protein cap forming above, much like foam milk on lattes. Some of their best-selling main dishes are Teochew Handmade Fishball Noodle, and Ah Ma Specialty Noodle.

Photo: Ah Ma Chi Mian | Teochew Handmade Fishball Soup
Photo: Ah Ma Chi Mian | Ah Ma Specialty Noodle

Available in dry and soup, Teochew Handmade Fishball Noodle highlight is none other than the fishballs. These handmade fishballs are bouncy, and it pairs well with the noodles. Aside from this, Ah Ma SpecialtyNoodle is alternatively a great option. It comes with pork liver, which has a foie gras texture. Cooked to perfection, the pork liver will melt in your mouth.

Specialty Pork Liver Dry & Other New Side Dishes

Photo: Ah Ma Chi Mian | Specialty Pork Liver Dry

To fully indulge in pork liver, you will need to feast on Specialty Pork Liver Dry. Pork livers are boiled, well-tossed with a secret sauce from the founder’s family recipe, and topped off with pork lard and spring onion. Each bite will be heavenly. Apart from Specialty Pork Liver Dry, other side dishes include the new Teochew Handmade Fish Dumpling (available in dry and soup).

Photo: Ah Ma Chi Mian | Teochew Handmade Fish Dumplings Soup
Photo: Ah Ma Chi Mian | Teochew Handmade Fish Dumplings Soup
Photo: Ah Ma Chi Mian

The prices at Ah Mian Chi Mian are affordable, ranging from $5.50 to $7, for both main dishes and side dishes. Once you have tried it, each of them will leave you craving for more just like we do!

Ah Ma Chi Mian Has Nine Outlets Islandwide

Photo: Ah Ma Chi Mian

Lazy to head out? You will be glad to know that Ah Ma Chi Mian is available on food delivery platforms including GrabFood, and foodpanda.

Location(s): Woodlands Mart, Waterway Point (West Wing), 684 Hougang Coffeeshop, Toa Payoh HDB Hub, Parkway Parade, Plaza Singapura, Kang Kar Food Court, Jurong East MRT Station, and Food Junction (NEX).

You may locate their full addresses/opening hours on their Facebook/Instagram stated below!



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