Name one local dish that you will be able to find in most hawker centres. One, two, three, go! Did you mention chee cheong fun? Hopefully, you did. Chee cheong fun is well-loved by many. It is no wonder that hawkers around Singapore are always trying to up their game by offering different ingredients in Cantonese chee cheong fun. If you love the authentic version, here’s a freshly made one!
Freshly Made Cantonese Style Chee Cheong Fun Using Cloth
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Pin Wei Hong Kong Style Chee Cheong Fun has been operating in Pek Kio Hawker Centre for more than ten years. Operated by Mr. Tan, he had learned the trades of making chee cheong fun from his father, who was also a hawker. Skilled at making chee cheong fun, every piece of chee cheong fun is freshly made using the cloth method.
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View this post on Instagram
Rice batter is evenly poured on a white cloth during the steaming process. Through this method, every piece of chee cheong fun is thin. Every piece is translucent, and you will be able to spot the ingredients inside. Perfectly paired with light soy sauce, and sesame. Although it is good on its own, seafood lovers shouldn’t miss out on trying it with scallop and prawns. Honestly, spot on choices.
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Affordably priced, the plain version is priced at $3. Prawn and scallop are respectively $5 and $6 each. If you are on a chee cheong fun hunt, you will need to check these out:
- This Hawker Serves Chee Cheong Fun With Smoked Salmon & Liver Sausages In S’pore
- Porridge Stall At Lavender Food Court Has Chee Cheong Fun With Youtiau & Triple Sauces
- This Hawker Serves Cantonese Chee Cheong Fun With Century Eggs & More In S’pore
- This Hawker Has Chee Cheong Fun Drenched In Curry At Maxwell Food Centre
Must-Try Cantonese Chee Cheong Fun At Pek Kio Hawker Centre
Address: 41A Cambridge Rd, #01-25, Pek Kio Market & Food Centre, Singapore 211041
Operating Hours: Daily, except for Mon, 6:30 a.m. – 2:00 p.m.
Cover Photo: @tamjiakpenguin (Instagram)
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