Old-School Confectionery In Bedok Has Modern Bak Chang In A Sliced Cake Form

We have been taking a trip down memory lane with traditional eateries in Singapore. There are many great ones located in the heart of Bedok! Recently, we had discovered an old-school bakery that makes amazing buttercream cakes for only $1.60 per slice. For those who loves to support traditional businesses, here’s another traditional confectionery located in Bedok that makes curry puffs and nyonya kueh.

Specialises In Must-Try Curry Puffs & Nyonya Kuehs


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If you love small colourful treats, you will need to check out Lek Lim Nonya Cake Confectionery. Situated in 84 Bedok North Street 4, the confectionery can be easily spotted with old-school signage with bright red and green wordings. The unpretentious bakery has rows of steel shelves in every corner, with different nyonya kueh and other treats waiting to be hand-selected by you.


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Here, you will be able to find some usual nyonya kueh, from the well-loved ondeh-ondeh to the colourful nine layer cake. Many netizens noted that their curry puffs are heavenly, as it has a crispy crust, and packed with delicious stuffings. For the main event, check out their glutinous rice dumplings and chilli crab dumplings. Unlike the usual ones that are wrapped in leaves, these are shaped like a slice of cake.


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A post shared by Lek Lim Nonya Cake (@leklimnonyacake)

Apart from this, Lek Lim Nonya Cake Confectionery also has soon kueh, even ones with yellow skin made out of turmeric and ginger. Interestingly, some of the soon kuehs fillings are hae bee hiam. With that said, this spot has sweet and savory treats for all of us. Many netizens have vouched for the taste, especially for curry puffs. When you’re in Bedok, make sure to drop by!

Find It At 84 Bedok North Street 4

Address: 84 Bedok North Street 4, #01-21, Singapore 460084

Operating Hours: Daily, 5:00 a.m. – 5:00 p.m.

Read $1.40 Custard Bun Is Filled To The Brim In A Traditional Bakery At New Market Road

Cover Photo: Lek Lim Nonya Cake Confectionery (Facebook), Joanne Lim via Can Eat! Hawker Food (Facebook).

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