Adding to the list of must-try spots at Amoy Street Food Centre is Fried Kway Teow. If you’re looking for a tasty and affordable plate of Char Kway Teow around the CBD area, this is definitely the spot to check out!
Popular Stall At Amoy Street Food Centre
Starting out as a humble pushcart along Boon Tat Street in the 1960s, the stall has recently been takeover by the second generation owners. Being one of the more popular stalls at the hawker centre, the stall has a steady stream of customers daily, drawing snaking long queues, especially during the lunch hour. Although every plate is cooked individually, the waiting time remains relatively short, and the food quality is consistent throughout each order.
Must-Try Char Kway Teow!
Unlike most of the others, the char kway teow ($4) here is much lighter in colour and is slightly on the wetter side. The noodles are perfectly cooked and have a good balance of sweet and savoury. It does however lie slightly more on the savoury side. Elevating the flavours further is an amazing amount of smokiness from the wok hey. On top of that is a good kick of spice, giving each bite an incredible burst of flavours! Something unique served with the char kway teow is a wedge of lime, giving a pleasant touch of acidity to lift the dish!
Served with fishcake, egg, lup cheong, cockles and bean sprouts, the ingredients add a beautiful layer of flavour and texture so be sure to pair them with the tasty noodles! Additionally, the char kway teow isn’t too oily, allowing you to woof down the whole plate without feeling too jelak. For all you char kway teow lovers, this is definitely a must-try spot!
Address: 7 Maxwell Rd, #01-01, Amoy Street Food Centre, Singapore 069111
Operating Hours: Daily, except for Sun, 9:30 a.m. – 2:30 p.m.
Cover Photo: Singapore Foodie
For more Char Kway Teow spots, do check out Guan Kee Fried Kway Teow!
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