There are many famous local food spots in Singapore. You may wonder, how do you spot a famous eatery? Well, it is pretty straightforward. Here’s the only thing that you will need to do – spot for a long queue. Now, let’s head down to Bedok Town Centre, ’cause this one is definitely queue-worthy.
One Of Singapore’s Best Kway Chap
Tucked in Bedok Town Centre, Chris Kway Chap is well-regarded as one of the best places for kway chap. Kway chap is made out of two components, flat noodles, and pig intestines. This spot is started by a pair of friends, this spot has been established for more than 22 years.
It goes without saying that it requires a lot of effort to make a delightful plate of kway chap. The duo starts preparations at 2:30 a.m., an astonishing six hours before serving the first plate at 8:00 a.m.! A long duration is needed to ensure that every bite of kway chap is flavourful.
Well-loved by many locals, this spot offers almost all parts of pig intestines. You will be excited to know all the broths are homemade, so you wouldn’t be able to find the flavours elsewhere. Netizens who had tried it mentioned that the flavours are incredible, with many noting everything is well-paired together.
Find It At Chris Kway Chap
Who are you going to share one giant plate of kway chap with? Let us know in the comments!
Address: 216 Bedok North Street 1, #01-80, Singapore 460216
Operating Hours: Thursday until Sunday, 8:30 a.m. – 1:30 p.m.
Read 10 Must-Try Food Like Kway Chap, Tim Sum, Tang Yuan and More In Chinatown Singapore!
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