A 24/7 eatery that serves up Taiwanese fare round the clock, Yong He Eating House is a popular supper spot among many night owls since its opening.
Yong He Eating House Opens 24/7 Serving Taiwanese Desserts
Start off with the most famed dish on Yong He’s menu: the Saltish Bean Curd ($2.80). A modern rendition of our beloved tau huey dish, this salty beancurd is an intriguing dish created by adding soya sauce mix to chilled beancurd and topped with minced meat, spring onions, preserved vegetables, and dried shrimp. This delicious dish makes for a great savoury dish any night! Pair with a serving of their crisply fried You Tiao ($1.80) for a hearty meal.
Supper Spot With Famous Salty Beancurd, Taiwan Noodles And More!
For those looking for one-dish options that are as filling as they are tasty, the Taiwan Noodles ($4.80) and Mee Sua are equally tantalising choices to satisfy your supper cravings.
Alternatively, If you’re simply looking to grab a quick supper fix on the way home, the Toasted Bun with Meat Floss and Eggs ($3.50) is a nostalgic dish stuffed with fragrant floss meat.
Jio your supper kakis and head down to try Yong He’s famous salty beancurd today!
Address: 458 Geylang Road, Lorong 24A Geylang, Singapore 389417
Operating Hours: Tuesdays, 7 am to 12 am, Wednesdays to Sundays, 24/7
Cover Photo: Yong He Eating House Singapore
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