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Little Farms Opens First Urban-Concept Grocer & Restaurant At Holland Village

Elevate your grocery shopping experience with Holland Village’s brand new unique urban concept, Little Farm Grocer & Little Farms Table. Focusing on natural, whole, and fresh foods, it is the perfect spot for health-conscious individuals, with an all-day dining establishment on the second floor for the foodies.

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Little Farm Grocer & Little Farms Table At Holland Village

Enjoy a fantastic shopping and dining experience with a focus on fresh, organic produce and ethically sourced meats containing no hormones or antibiotics. Offering over 200 types of exclusive cheeses, they also have the largest range of wine with over 200 labels to choose from.

Indulge in delectable dishes made with premium meats and produce, including a Shop & Sip experience that allows diners to purchase wine at grocery prices and enjoy it in the restaurant without additional charges. Whether customers choose to dine in or opt for takeaway, they can expect the same level of quality and commitment to natural, healthy, and delicious food.

Little Farms Butchery – Level 1

The Little Farms Butchery offers a wide selection of meats, featuring all-natural, premium, hormone-free, sustainable, and regeneratively farmed meat. Picks include Green Range Lamb, O’Connor Beef, Bostock Brothers Organic Free Range Chicken, and Mt. Barker Free Range Chicken & Pork. The availability of butchers in the store adds a personalized touch to the shopping experience, ensuring that customers can make informed decisions about their meat selections as well.

Cheeses, Sustainable Seafood, And More – Level 1

Little Farms’ Cheese & Deli Counter boasts an impressive selection of over 200 types of cheese and premium charcuterie options such as Brie De Meaux, Le Petit Berthaut, Parma ham, Spanish chorizo, and saucisson. Customers have the option of handpicking their favourites or seeking guidance from knowledgeable cheesemongers to help curate cheese platters according to their palate.

The seafood selection from the Sustainable Seafood carries highlights like the Akaroa King Salmon, celebrated as among the world’s finest, and the Boston Bay Mussels that are sourced from the pristine waters of Eyre Peninsula, resulting in sweet and delectable mussels.

 Incredible Wine Selection – Level 1

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Complementing the exquisite food offerings, the Wine Selection curates a collection of over 200 wines sourced directly from prestigious vineyards. Each wine undergoes rigorous quality checks and tasting sessions before earning a place on the shelves. Wine experts will be present to guide you in selecting the perfect wine to enhance your dining experience.

With the unique Shop & Sip initiative at Little Farms, customers can now enjoy any bottle of wine from the store while dining in at the restaurant at retail prices. Simply choose your favorite bottle, inform the friendly staff, and savour the perfect pairing for your meal.

Fresh Produce Section

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Little Farm’s Fresh Produce section showcases the finest fruits and vegetables sourced from trusted suppliers in Australia and Europe, with weekly fresh deliveries. For quick, healthy meals, explore their Ready-To-Heat & Ready-To-Eat Meals, featuring delicious options and frozen gourmet pizzas. Indulge in the Little Farms Bakery’s freshly baked nutrient-dense sourdough and gluten-free baguettes from their in-house StarterLab.

Embrace local flavours with Support Local, featuring artisans like Artisan Green, Everyday, The Whole Kitchen, and Dirty Delicious Umami Butter. Catering to various dietary needs, their selection supports keto, dairy-free, vegan, and gluten-free diets as well.

All-Day Dining Establishment – Level 2

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The all-day dining establishment remains dedicated to Little Farms’ core values of delivering elevated, all-natural, healthy, and delicious food. Their menu features handcrafted dishes made from scratch without the use of MSG, artificial flavourings, colourings, or preservatives.

Mains start from 11am onwards, serving dishes like the Akaroa Salmon, where a whole 200g fillet is pan-roasted and presented on a bed of salsa, crafted from charred corn, heirloom cherry tomatoes, and Hass avocados. Adding zing to the dish is a Mandarin orange gel, concocted from Mandarin oranges, ginger, and black pepper.

Available from 5pm onwards, delight your palate with classics like the Steak Tartare, hand-cut from O’Connor Beef tenderloin. This exquisite dish is served alongside a crispy Starter Lab baguette, accompanied by a side of mixed greens tossed in red wine vinaigrette and adorned with Hass avocado puree.

For seafood lovers, the Chargrilled Squid with Romesco Sauce offers sweet and springy squid that’s marinated and then chargrilled to smoky perfection. It is served with in-house-made romesco sauce, boasting a delightful crunch from almonds, hazelnuts, and red capsicum.

Don’t miss out on Holland Village’s exclusive Caribbean Jerk Chicken, served with two sides of potato puree and charred broccoli. The chicken is marinated with an in-house rub of olive oil, chili padi, garlic, and ginger, enriched with the aromatic notes of cinnamon and nutmeg. Finally, it’s glazed with barbecue sauce and expertly grilled over an open fire, resulting in a burst of flavours with each bite.

Hurry Down To Little Farms At Holland Village!

To enhance your experience, Little Farms regularly collaborates with renowned chefs who share their belief in quality ingredients, crafting world-class wine and dinner menus. Using high-quality spirits and florals in their all-natural botanical cocktails ensures a premium taste at great value. Little Farms Coffee is also custom roasted, brewed using the finest Bannister Downs Dairy milk.

Head down to Little Farms at Holland Village for a fantastic shopping and dining experience today!

Address: 2/2A Lorong Mambong, Singapore 277671

Operating Hours

  • Grocer: Daily, 8am to 9.30pm
  • Restaurant: Wed to Fri, 10am to 9.30pm | Sat & Sun: 8am to 9.30pm

For more news, Changi Festive Village Now Happening Till 31 Mar 2024 

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