This NEW Bakery At Hamilton Road Serves Must-Try Croissants And Amazing French Pastries

With new cafes and bakeries popping up all around Singapore, here’s a new bakery you should definitely check out! Tucked away at Hamilton Road lies the newly opened Lunar Rabbit Boulangerie! Serving up delightful French pastries like Croissants, Pain au chocolat, and a unique creation of theirs that combines a cookie, cheesecake, and croissant all in one, they are a spot not to be missed!

New French Bakery At Hamilton Road

Photo: Singapore Foodie
Image: Singapore Foodie

Started by executive baker Elaine, she left her corporate job two years ago, enrolling in Le Cordon Bleu Tokyo to pursue her dreams of opening her own bakery. After graduating, she worked in a French-Japanese bakery in Singapore before finally opening The Lunar Rabbit Boulangerie. Looks like all her hard work finally paid off!

Photo:@___.heelsntoes___.__ (Instagram)

Offering an amazing plethora of French pastries and bakes like croissants, brioches, kouign-amann, quiches, and baguettes, there’s definitely something for everyone to enjoy! Also serving up viennoiseries which are their specialty, these baked goods are made from yeast-leavened dough which is then laminated.

Amazing French Pastrues To Enjoy!

Photo: Singapore Foodie

For all you croissant lovers, the Classic Croissant ($3.80) is simply a must-try! It has everything you would want in the perfect croissant- crispy, fluffy, light, and airy, with an amazing butteriness! Using French AOP butter, it is a European label that identifies good quality products, ensuring you’re enjoying only the best of ingredients! Additionally, there is a touch of sweetness from the sprinkle of sugar on top, helping to cut through some of the saltiness from the butter. A classic pastry that you can’t give a miss when you’re there!

Image: Singapore Foodie

If you’re looking for something on the sweeter side, the Pain au Chocolat ($4.50) is a good option! This sweet treat is seriously huge, and is incredibly crispy and flaky! Being really light and airy as well, it was interesting to find it more savory than the classic croissant! Using cacao berry chocolate, it gives a pleasantly sweet and chocolatey flavour that blends beautifully with the savouriness of the pastry. An amazing dessert alternative you can go for to end off your meal!

Photo: Singapore Foodie

Last but not least is one of Lunar Rabbit Boulangerie’s most unique items, which is their Trio of C ($7.20)! This pastry combines a cookie, cheesecake, and croissant to give you one tasty delight! The texture is similar to that of kouign-amann, with the soft cookie adding a contrast of chewiness to each bite! Flavourwise, the sweetness of the cheesecake is balanced out by the savouriness of the croissant, making the flavours well-balanced. Additionally, the pastry is a lot denser compared to the croissant, making it more substantial if you’re looking for a filling snack! A one-of-a-kind pastry that’s definitely worth checking out!

Photo: Singapore Foodie

Check Out The Lunar Rabbit Boulangerie Today!

If you’re looking for a perk-me-up in the morning, The Lunar Rabbit Boulangerie’s Yuzu Expresso ($6.50) is just the unique and delicious drink to go for! Do note they are a takeaway-concept bakery, allowing you to simply grab and go for a quick bite. As they open at 8.30am daily, they are the perfect breakfast option for an amazing treat if you’re in the area! Hurry down today!

Address: 16 Hamilton Rd, Singapore 209186

Operating Hours: Daily, except for Mon, 8:30 a.m. – 5:00 p.m.

Cover Photo: Singapore Foodie

For more articles on amazing pastries, check out Mother Dough Balery! 

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